Publications

The Impact of Diet and Lifestyle on Gut Microbiota and Human Health with Emphasis on Brain Health

Leo Galland, in The Microbiome and the Brain, David Perlmutter, editor, CRC Press, Boca Raton, Florida, in preparation to 2019.

The Stress-Allergy Connection

Leo Galland M.D. and Jonathan Galland, J.D. Alternative and Complementary Therapies, Volume 23, 144-145, 2017

Alternative and Complementary Therapies. February 2017, 23(1): 1-6.

Re: Brown, Sharma, Ardern, et al., Secular changes in the association between caloric intake, macronutrient intake and physical activity with obesity

Galland L. Obes Res Clin Pract. 2016 May-Jun;10(3):353-4.

Leo Galland, J Med Food 17; 12: 1–12 (2014)

Nutritional Therapy for Inflammatory Bowel Disease

Leo Galland, in Metabolic Medicine and Surgery, edited by Michael M. Rothkopf, Michael J. Nusbaum and RDN Haverstick, CRC Press, Boca Raton, Florida, 2014, pp 469-492.

Functional Foods: Health Effects and Clinical Applications

Leo Galland, in Encyclopedia of Human Nutrition, 3nd Edition, edited by Benjamin Caballero, Lindsay Allen and Andrew Prentiss, Academic Press, 2013, pp. 366-371.

Laura J. Stevens, Thomas Kuczek, John R. Burgess, Mateusz A. Stochelski, L. Eugene Arnold and Leo Galland, Nutrition Reviews 71: 268-281 (2013).

Leo Galland, Alternative and Complementary Therapies, 18: 292-6 (2012)

Leo Galland, Alternative and Complementary Therapies, 18: 127-9 (2012)

Strategies for Establishing a Healthy Gut Microbiome

Leo Galland, Holistic Primary Care, 13 (2): 114-15 (2012)

Functional Medicine: A 21st Century Model of Patient Care and Medical Education

David S. Jones, Sheila Quinn, and Leo Galland, Textbook of Natural Medicine, 4th Edition, J. Pizzorno and M. Murray, editors, Churchill Livingstone Elsevier, St. Louis, 2012.